1. 求求''''''''咖啡厅新开业怎么才能让人气旺起来，我们做的方案有。1；加大餐厅特色宣传，派发大量的宣传单
传授你一个密招，去跟一些2流3流的团购网站联系吧，你会得到意想不到的收获！！
记得给分
2. 怎么做宣传单看起来有吸引力
纸的材质不用选择太好的，一般的就行，这样会省不少，在改图网价格上有优势，我们印过几次，不错
3. 求助翻译咖啡厅宣传单
Life art, from personal status coffee start. " Friend day " Cafe - friendship interaction world. Business exchange place. - Appreciates the nature 原创 oil painting in here. Listens respectfully with ease expresses feelings the music. Savors leisurely the rich fragrance coffee. Chews the Italian type meal spot. Let your life follow "the friend day" fragrance of ascension thecoffee. "The friend day" the cafe provides subscribing meal, delivering mealservice.
4. 关于咖啡的宣传单张的主题和内容怎么写好求答案急需
我觉得，咖啡色比较好，
5. 怎么写宣传单广告文案
但我发现它们设计的很乱，无论是排版还是广告文案，怪不得网络红人罗永浩说招一个设计师很难，花了20万年薪也招不到一个好的设计师，后来还不得不自己开始学起了设计。 第一：标题不能框住目标人群。很多的传单是在大街上派发的，在茫茫的人海中，如何让别人看第一眼就能让他觉得是针对他的呢？比如你是你一家治疗雀斑的，那标题就应该这样写“被雀斑烦恼的人们请注意”或是“给花了很多钱治雀斑还没得到根治的人”还有像“你还在为自己脸上的雀斑而自卑吗”，接下来才是副标题，再到产品的诉求，客户见证，成交主张，最后零风险承诺。 第二：很多宣传单页文案写的太官方，看起来很枯燥。比如两家咖啡店的文案是这样写的：咖啡店1：本咖啡店是全国连锁经营的知名品牌，经营范围包括咖啡、茗茶、简餐、精致中餐、点心、棋牌娱乐，其中西餐有牛排，中餐以粤式、淮扬口味为主，崇尚自然、追求健康。咖啡店环境幽雅，恰到好处的透露着静逸和脱俗，设有150个餐位，其中商务包间和棋牌包间9个。经营3年多来，坚持以顾客至上，服务人性化的宗旨，赢得了稳定的市场和顾客的口碑。咖啡店2：旅行的人，总带着脆弱的灵魂 他在找一架钢琴/我看见他走进咖啡馆，想送给E大调，练习曲 他只点了一杯卡贝拉索，但爱情是交响曲 这个时刻，人来人往正以练习曲的步调在我们之间进行 E大调练习曲，便成为离别曲 这是1849年之前的事，他是肖邦 我们都是旅人，相遇在左岸咖啡馆 如果你是一个爱喝咖啡的人，你愿意到哪家咖啡店去消费？很明显，是到第二家咖啡店。因为爱喝咖啡的人，其实喝的并不是咖啡，而是情调。第二家咖啡店用抒情的文字，把一种情绪和文化完美地传递了出来，这会让很多的客户如痴如醉。 第三：宣传单设计上面没有地图。 我前天就接到这样的一张宣传单页，是卖平板电脑和手机的，搞了好几个套装，价格也很吸引人。因为没有地图只写了一个地址，要知道这些街道就向迷宫一样，我怎么能找的到。于是就打电话去问，可惜占线。过后就把这事给忘了，要知道人们在购买一种产品时，都会有一个冲动期。如果当时不能马上得到回应，可能过了这个热度，就没购买的欲望了。 以上几点是宣传单设计比较常见的错误，我从一个日本的行销专家学到一套宣传单文案设计的绝妙方法，(日本早在1992年就开始意识到文案的重要性了）这种方法曾在日本引起轰动！让那些商家的产品销售提高了至少5倍！
6. 咖啡厅的宣传单怎么写
生活艺术,从品位咖啡开始。
"**"咖啡厅-友情互动的天地。
商情交流的场所。
在这里-欣赏大自然原创油画。
聆听轻松抒情音乐。
品味款款浓香咖啡。
咀嚼意大利式餐点。
让您的生活伴随着“**”咖啡之香气升腾。
“**”咖啡厅提供订餐，送餐服务。
注:**是你咖啡厅的名字
7. 宣传单设计尺寸是多少
标准的16k宣传单页尺寸是206mm*285mm
用于印刷，版裁切需要每边权增加2mm，
有出血的卡片尺寸是210mm*289mm。
标准的16K三折页尺寸是206mm*283mm
用于印刷、裁切需要每边增加2mm出血，
有出血的16k宣传单尺寸是210mm*287mm。
标准的8K宣传单页尺寸是420mm*285mm
用于印刷、裁切需要每边增加2mm出血，
有出血的8k宣传单页尺寸是424mm*289mm。
8. 英语校园咖啡店传单作文
Here is some good news for people who like to hang out in Starbucks. The Starbucks “Cafe & Dining” store near MRT Neihu Station in Taipei officially opened last Monday. It is the first ever Starbucks store in the nation to put main courses on its menu. Starbucks has begun to serve homemade breakfasts, lunches, and dinners with some experimental culinary concepts to fill up the hungry stomachs of customers.
The store manager Sasha Yang told the Taipei Times last Saturday that the new menu is designed to preserve the natural, original flavors of the ingredients. Since opening, the store has attracted a steady stream of customers, most of whom have given positive feedback to the new meals. Unfortunately, everything on the menu at the moment contains meat, so some customers have suggested that the store should follow the recent popularity in healthy vegetarian food and provide a vegetarian-friendly menu. The store will continue to gather customers’ opinions and create recipes that cater to a Taiwanese palate, said Yang.
Following the introction of “Cafe & Dining” stores in Hong Kong and Singapore, Taiwan has become the third Asian nation with one. The store serves a menu of five new dishes ring lunch hours (from 11am to 2pm) and dinner hours (from 5pm to 8pm). These include “chicken salad with pesto sauce,” “Tuscan tomato and vegetable soup,” and “French potato and bacon quiche,” with two entrees of “penne rigate with Sicilian meat sauce” and “bacon lasagna with basil pesto sauce.” In addition, the store offers freshly baked “rye and mixed grain bread” ring breakfast hours before 11am and a dessert, “creme brulee,” all day long. Everything can be ordered a la carte or as an entree, and the prices range from NT$50 to NT$370.
As part of the store’s sales promotion, people can get a free tall-size coffee with a set meal ring the lunch and dinner hours prior to the 15th of this month, so that gives you four more days. There will be other promotions starting from next week. Although the new menu only serves a few selections and is based on Italian cuisine, people have been generally satisfied. As the store manager was speaking, the line of customers waiting to place their orders at the counter was stretching nearly to the door. The store’s popularity is a testament to the fact that customers are embracing Starbucks’ new food concept.
Set in a contemporary art style decor, the laid-back two-story “Cafe & Dining” store is separated into as many as 10 different unique seating areas with tables that can fit anywhere from one person to 12 people. Its wooden interior design creates a warm and cozy dining atmosphere. Now, eating steaming-hot main course meals at Starbucks is no longer a dream.